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reticulation

Occurs during processing when the emulsion becomes cracked or distorted. The cause is usually exaggerated temperature variance or differences in chemical activity between solutions.

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reticulation

Cracking or distorting of the emulsion during processing, usually caused by wide temperature or chemical-activity differences between the solutions.
kodakglosarry1999

reticulation

Cracking or distortingof the emulsion during processing, usually caused by wide temperature or chemical-activitydifferences between the solutions.
mirglossary